Description
Enjoy massive savings and take nose-to-tail eating to the next level with a full body of quality grass-based beef at only $18.50 per kilo.
Our beef is processed fresh, cut to your specifications, and delivered every fortnight. View our shipping calendar for upcoming delivery date and please note that orders must be placed at least four days prior to shipping.
Outback Beef is produced on Yarrie Station just north of Marble Bar in the Pilbara region of Western Australia. Cattle are born, bred and fed on a natural grass-based system which produces a unique natural flavour. Our beef is MSA graded, and free from hormones, growth promotants and antibiotics.
Please note that the price shown is a deposit only, the full price will vary depending on the weight of each body. You will be invoiced for the remaining payment once the exact weight of your order is confirmed.
After you have placed your order, we will contact you about any specific butchery requirements. For this reason, we kindly ask that you provide accurate contact details at the checkout.
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